Pastry Training Course

Pastry training course gives students a strong foundation on which to build their skills and knowledge in all kinds of pastry. 

A pastry chef learns to create pastries, bread and baked foods from:

• Arabic bread

• Croissant

• Cakes

• Pies

• Pizza

Pastry Chef Opportunities and Places:

• Restaurants

• Bakery Shops

• Own Business 

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Upon the completion of the Pastry Training Course, the student attains an accredited certification in Pastry from the Ministry of Education.
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Course Duration: 40 hours
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