Pastry Training Course

Pastry training course gives students a strong foundation on which to build their skills and knowledge in all kinds of pastry. 

A pastry chef learns to create pastries, bread and baked foods from:

  • Arabic bread

  • Croissant

  • Cakes

  • Pies

  • Pizza

Pastry Chef Opportunities and Places:

  • Restaurants

  • Bakery Shops

  • Own Business 

Upon the completion of the Pastry Training Course, the student attains an accredited certification in Pastry from the Ministry of Education.

Course Duration: 40 hours
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